African

Classic Nigerian Jollof Rice

Name: Classic Nigerian Jollof Rice
Cook time: 1 hr
Cuisine: African
Ingredients: long grain rice; tomatoes; scotch bonnet; onion; tomato paste

by Simmer Official

1 hrdinnerproject

West Africa's most contested and celebrated dish — rice simmered in a smoky tomato-pepper sauce until the bottom grains catch and char into Party Rice.

Key ingredients

long grain ricetomatoesscotch bonnetoniontomato paste

vegangluten-freedairy-free

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