French

Beef Bourguignon

Name: Beef Bourguignon
Cook time: 3 hrs
Cuisine: French
Ingredients: beef chuck; red wine; pearl onions; mushrooms; bacon

by Simmer Official

3 hrsdinnerslow-cook

Burgundy's great braise — beef and vegetables slowly transformed by red wine into a silky, deeply flavored stew that gets better the next day.

Key ingredients

beef chuckred winepearl onionsmushroomsbacon

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